Description

Ekomex MV 800 Vacuum Tumbler

Vacuum tumblers are mainly used in the meat and poultry industry. They are designed for vacuum treatment of meat elements of various sizes, both large and small red meat elements, and delicate processing of poultry elements such as wings, legs, fillet. In addition to the tumbling process, controlled curing processes can be carried out, marinating raw materials with or without bones.